Recipe Cheat Sheet

Roasted Asparagus

4 servings · prep 5 min · total 17 min

Preheat oven to 400°F
Snap or cut off the woody ends of the asparagus
1 lb asparagus, trimmedtoss on a baking sheet, spread in one layerroast 400°F 10 to 15 min until tender
1 1/2 Tbsp olive oil
1/2 tsp kosher salt
1/4 tsp black pepper
Recipe Cheat Sheet
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Roasted Asparagus, written out

Makes 4 servings. Prep 5 min, cook 12 min, ready in 17 min.

Ingredients

  • 1 lb asparagus, trimmed
  • 1 1/2 Tbsp olive oil
  • 1/2 tsp kosher salt
  • 1/4 tsp black pepper

Before you start

  • Preheat oven to 400°F.
  • Snap or cut off the woody ends of the asparagus.

Directions

  1. Toss on a baking sheet, spread in one layer: asparagus, olive oil, kosher salt, black pepper.
  2. Roast 400°F 10 to 15 min until tender: step 1.

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