Green Bean Casserole

Name: Green Bean Casserole
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 6 servings
Ingredients: 1 can (10 1/2 oz) condensed cream of mushroom soup; 3/4 cup milk; 1/8 tsp black pepper; 2 cans (14 1/2 oz each) cut green beans, drained; 2/3 cup French fried onions, for the filling; 2/3 cup French fried onions, for the topping

6 servings · prep 5 min · total 35 min

Preheat oven to 350°F
1 can (10 1/2 oz) condensed cream of mushroom soup	mix in a 1 1/2-qt baking dish	bake 350°F 25 min, until bubbly	stir, top, bake 5 min more until onions are golden
3/4 cup milk
1/8 tsp black pepper
2 cans (14 1/2 oz each) cut green beans, drained
2/3 cup French fried onions, for the filling
2/3 cup French fried onions, for the topping

Preheat oven to 350°F

Ingredients

1 can (10 1/2 oz) condensed cream of mushroom soup
3/4 cup milk
1/8 tsp black pepper
2 cans (14 1/2 oz each) cut green beans, drained
2/3 cup French fried onions, for the filling
2/3 cup French fried onions, for the topping

Steps

mix in a 1 1/2-qt baking dish: condensed cream of mushroom soup, milk, black pepper, cut green beans, French fried onions
bake 350°F 25 min, until bubbly: step 1
stir, top, bake 5 min more until onions are golden: step 2, French fried onions

Ingredients

Steps

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