Taco Dip

Ingredients

• 8 oz cream cheese, softened
• 2 cups sour cream
• 1 packet (1 oz) taco seasoning
• 1 Tbsp lime juice
• 1 1/2 cups iceberg lettuce, shredded
• 1 cup cheddar cheese, shredded
• 2 medium tomatoes, chopped
• 1 can (2.25 oz) sliced black olives, drained
• 2 green onions, sliced
• as needed tortilla chips, for serving

Before you start

• Soften the cream cheese.

Directions

1. Beat until smooth: cream cheese, sour cream, taco seasoning, lime juice.
2. Spread in a 9-in pie plate or shallow dish: step 1.
3. Top with: step 2, iceberg lettuce, cheddar cheese, tomatoes, sliced black olives, green onions.
4. Serve with: step 3, tortilla chips.