Teriyaki Sauce
| 1 cup water | bring to a simmer, stirring | whisk in, simmer until thickened 2 to 3 min |
| 1/4 cup soy sauce | ||
| 1/4 cup brown sugar, packed | ||
| 1 tsp fresh ginger, grated | ||
| 1 clove garlic, minced | ||
| 2 Tbsp cornstarch | stir until smooth | |
| 1/4 cup cold water |
Teriyaki Sauce, written out
Ingredients
- 1 cup water
- 1/4 cup soy sauce
- 1/4 cup brown sugar, packed
- 1 tsp fresh ginger, grated
- 1 clove garlic, minced
- 2 Tbsp cornstarch
- 1/4 cup cold water
Directions
- Bring to a simmer, stirring: water, soy sauce, brown sugar, fresh ginger, garlic.
- Stir until smooth: cornstarch, cold water.
- Whisk in, simmer until thickened 2 to 3 min: step 1, step 2.