Recipe Cheat Sheet

Baked Pork Chops

4 servings · prep 10 min · total 40 min

Preheat oven to 350°F
Grease a 9x13-in baking dish
1 small onion, choppedscatter in the dishlay on topspoon over the chops, cover with foilbake 350°F 25 to 30 min, to 145°F insiderest 5 min
4 (3/4 in thick) bone-in pork loin chops, patted dry
1/4 cup maple syrupstir together
1 Tbsp brown sugar
2 Tbsp spicy brown mustard
2 cloves garlic, minced
1 tsp chili powder
1 tsp paprika
1/2 tsp salt
1/4 tsp black pepper
Recipe Cheat Sheet
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Baked Pork Chops, written out

Makes 4 servings. Prep 10 min, cook 30 min, ready in 40 min.

Ingredients

  • 1 small onion, chopped
  • 4 (3/4 in thick) bone-in pork loin chops, patted dry
  • 1/4 cup maple syrup
  • 1 Tbsp brown sugar
  • 2 Tbsp spicy brown mustard
  • 2 cloves garlic, minced
  • 1 tsp chili powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Before you start

  • Preheat oven to 350°F.
  • Grease a 9x13-in baking dish.

Directions

  1. Scatter in the dish: onion.
  2. Lay on top: step 1, bone-in pork loin chops.
  3. Stir together: maple syrup, brown sugar, spicy brown mustard, garlic, chili powder, paprika, salt, black pepper.
  4. Spoon over the chops, cover with foil: step 2, step 3.
  5. Bake 350°F 25 to 30 min, to 145°F inside: step 4.
  6. Rest 5 min: step 5.

Based on: [1] [2] [3]