Grape Salad

Ingredients

• 8 oz cream cheese, softened
• 1 cup sour cream
• 1/2 cup sugar
• 1 tsp vanilla extract
• 2 lb seedless red grapes
• 2 lb seedless green grapes
• 1/4 cup packed brown sugar
• 1/2 cup pecans, chopped

Before you start

• Soften the cream cheese.
• Wash, stem and dry the grapes.

Directions

1. Beat smooth: cream cheese, sour cream, sugar, vanilla extract.
2. Fold in: step 1, seedless red grapes, seedless green grapes.
3. Chill at least 1 hr: step 2.
4. Sprinkle on and serve: step 3, brown sugar, pecans.