Vanilla Pudding
| 1/2 cup sugar | whisk in a saucepan | whisk in until smooth | bring to a boil over medium, whisking, then boil 1 min until thick | stir in off the heat | cover the surface, chill 2 hr |
| 3 Tbsp cornstarch | |||||
| 1/4 tsp table salt | |||||
| 2 1/2 cups whole milk | |||||
| 1 Tbsp unsalted butter | |||||
| 1 1/2 tsp vanilla extract | |||||
