Recipe Cheat Sheet

Garlic Bread

8 servings · prep 10 min · total 22 min

Preheat oven to 375°F
Set a rack about 6 in below the broiler
1/2 cup (1 stick) butter, softenedmash togetherspread on cut sidesbake cut side up 375°F 10 minbroil 1 to 2 min, until golden at the edgesslice 1 in thick
4 cloves garlic, minced
2 Tbsp fresh parsley, chopped
1/4 tsp salt
1 loaf (1 lb) French or Italian bread, halved lengthwise
Recipe Cheat Sheet
Card image

Garlic Bread, written out

Makes 8 servings. Prep 10 min, cook 12 min, ready in 22 min.

Ingredients

  • 1/2 cup (1 stick) butter, softened
  • 4 cloves garlic, minced
  • 2 Tbsp fresh parsley, chopped
  • 1/4 tsp salt
  • 1 loaf (1 lb) French or Italian bread, halved lengthwise

Before you start

  • Preheat oven to 375°F.
  • Set a rack about 6 in below the broiler.

Directions

  1. Mash together: butter, garlic, fresh parsley, salt.
  2. Spread on cut sides: step 1, French or Italian bread.
  3. Bake cut side up 375°F 10 min: step 2.
  4. Broil 1 to 2 min, until golden at the edges: step 3.
  5. Slice 1 in thick: step 4.

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