Balsamic Vinaigrette
| Use a medium bowl or a jar with a tight lid | ||
| 1/4 cup balsamic vinegar | whisk | whisk in slowly until emulsified |
| 1 Tbsp honey | ||
| 2 tsp Dijon mustard | ||
| 1 clove garlic, minced | ||
| 1/2 tsp salt | ||
| 1/4 tsp black pepper | ||
| 3/4 cup extra-virgin olive oil | ||
Balsamic Vinaigrette, written out
Ingredients
- 1/4 cup balsamic vinegar
- 1 Tbsp honey
- 2 tsp Dijon mustard
- 1 clove garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 3/4 cup extra-virgin olive oil
Before you start
- Use a medium bowl or a jar with a tight lid.
Directions
- Whisk: balsamic vinegar, honey, Dijon mustard, garlic, salt, black pepper.
- Whisk in slowly until emulsified: step 1, extra-virgin olive oil.