Shrimp Scampi

• Bring a large pot of salted water to a boil

Ingredients

• 1 lb linguine
• 2 Tbs olive oil
• 2 Tbs butter
• 1 small shallot, minced
• 4 cloves garlic, sliced
• 1/4 tsp red pepper flakes
• 1 lb large shrimp, peeled and deveined
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/2 cup dry white wine
• 2 Tbs lemon juice
• 2 Tbs butter
• 1/4 cup fresh parsley, chopped

Steps

1. boil until al dente 9 to 11 min, drain: linguine
2. saute over medium-high until soft 2 to 3 min: olive oil, butter, shallot, garlic, red pepper flakes
3. cook until just pink, 1 to 2 min per side: step 2, large shrimp, salt, black pepper
4. simmer 2 min: step 3, dry white wine, lemon juice
5. swirl in off the heat: step 4, butter
6. toss: step 1, step 5, fresh parsley