Blondies

Ingredients

• 2/3 cup unsalted butter
• 2 cups light brown sugar, packed
• 2 large eggs
• 2 tsp vanilla extract
• 2 cups all-purpose flour
• 1 tsp baking powder
• 1/4 tsp baking soda
• 1/2 tsp salt
• 1 cup semisweet chocolate chips

Before you start

• Preheat oven to 350°F.
• Grease a 9x13-in pan and line it with parchment.

Directions

1. Melt: unsalted butter.
2. Whisk in: step 1, light brown sugar.
3. Whisk in: step 2, eggs, vanilla extract.
4. Stir in just until combined: step 3, all-purpose flour, baking powder, baking soda, salt.
5. Fold in: step 4, semisweet chocolate chips.
6. Spread in pan, bake 350°F 22 to 27 min, until golden with moist crumbs on a toothpick: step 5.
7. Cool in pan about 1 hr, until firm enough to cut, cut into bars: step 6.