Cranberry Relish
| Rinse the cranberries and pick out any soft ones | ||
| Fit a food processor with the chopping blade | ||
| 1 bag (12 oz) fresh cranberries | pulse in batches until finely chopped | stir in; cover and chill at least 1 hr |
| 1 medium orange, peel on, seeded and cut in chunks | ||
| 1 medium tart apple, peeled, cored and cut in chunks | ||
| 1 cup sugar, plus more to taste | ||
