Turkey Meatloaf

Ingredients

• 2 lb ground turkey
• 3/4 cup plain dry breadcrumbs
• 1/3 cup milk
• 1 medium onion, finely chopped
• 2 large eggs, beaten
• 2 cloves garlic, minced
• 1 Tbsp Worcestershire sauce
• 1 1/4 tsp salt
• 1/2 tsp black pepper
• 1/2 cup ketchup
• 2 Tbsp brown sugar
• 1 tsp Worcestershire sauce

Before you start

• Preheat oven to 350°F.
• Lightly grease a rimmed baking sheet.

Directions

1. Mix gently until just combined: ground turkey, plain dry breadcrumbs, milk, onion, eggs, garlic, Worcestershire sauce, salt, black pepper.
2. Shape into a 9x5-in loaf on the sheet: step 1.
3. Bake 350°F 30 min: step 2.
4. Stir together: ketchup, brown sugar, Worcestershire sauce.
5. Spread glaze over loaf, bake 25 to 30 min more, to 165°F inside: step 3, step 4.
6. Rest 10 min, slice: step 5.